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At Artisan, our menu is a reflection of thoughtful craftsmanship and a deep respect for ingredients. Inspired by the rich traditions of Mediterranean cooking, each dish is prepared with seasonal, locally sourced elements and presented with understated elegance. We focus on honest flavors, simple beauty, and the kind of food that invites you to slow down and savor every bite.
Biscuits
Butter Shortbread Fingers
Classic buttery shortbread made with cultured cream butter and a touch of sea salt.
2.40€
Chocolate-Dipped Hazelnut Biscuits
Crunchy hazelnut biscuits dipped in dark couverture chocolate.
3€
This is a vegetarian item
Lemon Poppy Seed Cookies
Delicate lemon zest cookies with a subtle crunch from poppy seeds.
2.50€
This is a vegetarian item
Breads
Rustic Sourdough Loaf
Naturally leavened with a deep, chewy crust and soft interior.
4.50€
Seeded Multigrain Bread
Packed with sunflower, flax, and pumpkin seeds for flavor and texture.
4€
Cakes
Carrot Cake with Walnut Crumble
Spiced carrot cake with cream cheese frosting and crunchy walnut topping.
5€
Earl Grey Tea Cake
Light sponge infused with Earl Grey tea and finished with a citrus glaze.
13€
Flourless Chocolate Cake
Intensely rich, naturally gluten-free, and finished with cocoa powder.
4€
This is a gluten free item
Lemon Thyme Loaf Cake
Zesty lemon with a touch of fresh thyme in a moist olive oil sponge.
14€
Pastries
Apricot Galette
Rustic open-faced tart with fresh apricots and almond pastry crust.
3.80€
This is a vegetarian item
Classic Butter Croissant
Flaky, golden, and handmade with French cultured butter.
3.20€
This is a vegetarian item
Sweets
Caramel Sea Salt Fudge
Creamy small-batch fudge made with golden caramel and flaky sea salt.
4€
This is a vegetarian item
Dark Chocolate Truffles
Smooth, rich ganache hand-rolled in raw cacao and sea salt.
5€
This is a gluten free item
This is a vegetarian item
Pistachio Nougat Bites
Soft honey nougat filled with toasted pistachios and rose petals.
3€
This is a gluten free item